- How I self-diagnosed
- Inspirations: people, books
- Websites: other blogs, vegan or vegetarian websites
- Stores: vegan or lactose free friendly restaurants, bakeries, etc.
- Gardening and eating organic food when possible
- Recipes: from appetizers to dips to salads to main dishes
Good start.
This journey has certainly not been pleasant. I don't wish this upon anyone but the end result has been positive for me. I am not a negative person so I am not surprised that I’ve taken something bad and turned it into good. Hate and negativity... just brings you down.
I have to truly thank all of the people in my life that have tagged along for the 3-year long journey during the “unknown” sickness stage of my life. In times that I needed strength, cooking advice and just down, I knew who I could go to. Not only in the sense of having to deal with me being sick though, but to those who have helped me not be sick. I'll be introducing many of these people throughout my posts.
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